Inauguration of the Beringin Restaurant; Martias Introduces West Kalimantan Culinary to the Vice Governor of West Sumatra

Pontianak REPRESENTATIVE Governor of West Sumatra, Drs. H. Nasrul Abit, who holds the title Datuk Malintang Panai, took time to meet with the Padang people who migrated to West Kalimantan on the sidelines of their visit in order to organize the 25th Tilawatil Quran (STQ) in Pontianak. One of them visited Beringin Restaurant, Sunday (6/30) which is located on Jalan Diponogoro, at 1:00 p.m. to 3:00 p.m.

The arrival of Nasrul Abit to stay in touch also inaugurated the reopening of the hereditary restaurant inheritance of H. Rashidin and H Rusmi (almh). The inauguration was marked by the signing on a plate which was witnessed by the management of the West Sumatra Family Association, religious leaders, community leaders, and other guests. Nasrul also appreciated the spirit of the nomads who could succeed with various pioneered efforts. 

Photo courtesy Pontianak Post daily newspaper
Photo courtesy Pontianak Post daily newspaper

Beringin Restaurant owner, H Martias H Rasyidin thanked for the visit of the Deputy Governor of West Sumatra and inaugurated his restaurant. This moment he said, as a place of friendship for the people of Padang who migrated to West Kalimantan. "The Deputy Governor also gave his direction to us nomads, and discussed and asked questions," he said.

Martias also presents a variety of typical culinary offerings of West Kalimantan, which was welcomed by Nasrul for being able to taste a variety of interesting culinary in this province. According to Martias, it was also as a momentum to introduce West Kalimantan's local wisdom through culinary to the Deputy Governor and his entourage.

"There are pineapple cakes, taro vegetables, spicy sour fish, baong fish, biles. The cake is bingka soaking, durian durian. That he felt interested in our culinary. Subhanallah is this part of West Kalimantan tourism promotion too, "he explained. =====On that occasion, Nasrul invited Martias to attend the Musabaqah Tilawatil Quran (MTQ) event which will take place in West Sumatra. "Later we will also be invited to Padang," he said.

Padang's typical culinary offerings are famous for their appetizing tastes. Call it rendang, dendeng, gulai, until soto Padang, which has a blend of savory, spicy, and distinctive aroma to be an attraction. Not the rendang or gulasan that is excellent, this Beringin Restaurant is more famous for its appetizing fish head.

Some of the special menus of the archipelago presented include, Soto Betawi, Soto Kampung Ayam, Beef Meatballs, Mpek-mpek Palembang, Cemplung Fried Chicken, Somay Bandung, and Gado-gado. No less delicious the menu of Soup Tulang Iga, Sate padang, Sate Ayam, Asam Pedas Melayu, Spicy Tamarind Padang, and Paceri Nanas.

The restaurant is open from 06.00 to 21.30 WIB. Equipped with wifi facilities that increasingly spoil the visitors. The atmosphere of the restaurant is neat, clean and cool also provides comfort for visitors to enjoy serving food. This restaurant also serves ordering rice boxes, packages, buffets, wedding party catering, year anniversary, salvation, meetings and other events. To order a package of rice boxes, an optional package is available from Rp. 20 thousand to Rp. 45 thousand. Telephone (0561-734787), Wa (0812-51926676. H Martias (0815-8639-3932) Hj. Merry Anggraini (0816-4999-123)  (Source Pontianak Post)

Judul Asli
Peresmian Restoran Beringin; Martias Kenalkan Kuliner Kalbar ke Wakil Gubernur Sumbar

MRD - Pontianak Post

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